Chillies Long Green
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Product Description
Chillies Long Green are versatile peppers that can add a flavorful and spicy kick to a variety of dishes. They can be chopped or ground into a powder to prepare recipes like curries, stir-fries, stews, soups, marinades, pickles, or salsas. Some of the best recipes in Australia that feature Chillies Long Green include Thai green curry, Mexican-style chilli con carne, fiery fish tacos, Indian-style chilli chicken, and chilli and garlic prawns. Enhance your culinary creations with the vibrant heat and flavor of Chillies Long Green.
USAGE: Chillies Long Green can be used to add flavor and spice to curries, stir-fries, stews, soups, marinades, pickles, and salsas. They can be chopped or ground into a powder for your favorite dishes.
STORAGE: To keep Chillies Long Green fresh, store them in an airtight container in the refrigerator. This helps maintain their vibrant flavor and spicy kick.
